→ Food Description - Vocabulary →学習を始める /ダウンロードMP3フラッシュカード

学び始める

質問		答え
discernible 学び始める		able to be recognised
subtle 学び始める		not obvios or noticeable
egregious 学び始める		extremely bad in a way that is very noticeable
ergonomically 学び始める		in a way that makes something comfortable and effective to use
splash 学び始める		small amount of liquid
to brew 学び始める		to make a hot drink
sprinkling 学び始める		a small amount of of liquid ir powder that is dropped onto a surface
to craft 学び始める		to make objectsin a skilled way, especially with your hands
to enrich 学び始める		to make the quality of something better by adding something else
optimum 学び始める		the best possible
to garnish 学び始める		to decorate food or drink with a small amount of food
to commence 学び始める		to begin
artisanal 学び始める		prepared in a traditional way
sourced 学び始める		being get from a particular place
complemented 学び始める		if something goes well with something else it complements it
adorn 学び始める		to add something decorative to a person or thing to make it more attractive
fresh produce 学び始める		fruits and vegetables that are fresh and not processed
processed 学び始める		something that has gone through a process or procedure
organic food 学び始める		food produced without any chemicals
ready meal 学び始める		meal that doesnt require a lot of preparation and is usually frosen
additives 学び始める		substances added to food to preserve flavor or enhance taste and appearance
perishable 学び始める		food that can spoil or go bad quickly
gourmet 学び始める		very high quality

food description - vocabulary

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